Forgot password?
 Register
Search
Hot search: Pu'er tea Black Tea
View: 46|Reply: 1

Characteristics of Ripe Pu-erh Tea (Characteristics and Taste of Ripe Pu-erh Tea)

[Copy link]

12

Threads

0

Posts

110K

Credits

Premium Member

Credits
10219
Post time 2025-11-5 16:20:18 | Show all posts |Read mode
IMG_1202.JPG
Ripe Pu-erh tea is made from Yunnan large-leaf sun-dried green tea, processed through techniques such as pile fermentation. It is characterized by its aroma, sweetness, mellowness, richness, and smoothness. On the palate, it has a thick, viscous texture, warm and smooth like jade, like a gentle spring breeze.
IMG_0446.JPG
Appearance:
The cake is round and well-formed, with tightly rolled leaves and a reddish-brown color.

Leaf Infusion:
Reddish-brown, supple, and uniform.

Internal Quality:
The tea liquor is bright red and oily; the taste is rich and mellow with a pronounced sweet aftertaste; the texture is smooth, with rich layers and a long-lasting flavor!

DSC_0266.JPG

70

Threads

34

Posts

110K

Credits

Premium Member

Credits
11120
Post time 2025-11-5 17:38:43 | Show all posts
The taste is rich and mellow with a pronounced sweet aftertaste; the texture is smooth, with rich layers and a long-lasting flavor!
You have to log in before you can reply Login | Register

Points Rules

Archiver|Mobile|Tea99

2025-12-1 07:02 GMT+8 , Processed in 0.074993 second(s), 22 queries .

Powered by Discuz! X3.5

Copyright © 2001-2025 Tencent Cloud.

Quick Reply To Top Return to the list