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Do you want to wash the tea when brewing black tea?

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Post time 10 hour(s) ago | Show all posts |Read mode
Many tea lovers who love to drink black tea have probably pondered whether or not to wash the tea. In most cases, the main intention of "washing tea" is to soak the tea leaves, help them stretch and extract the tea juice, so that drinkers can quickly feel the aroma of the tea leaves. However, the extraction rate of black tea itself is already very fast, so it is not recommended to wash it.
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The production process of black tea includes the step of kneading. During kneading, the juice of black tea is kneaded and adheres to the surface of dry tea. This tea juice is rich in the nutrients of black tea and is dissolved in the first tea soup. If the first tea of black tea is poured out, it is equivalent to pouring out the most nutritious black tea. And black tea is not too strong, the taste of the first black tea is quite good.
If you feel uneasy about not washing, it is recommended to use the scraping method to wash tea.
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The method of scraping and washing tea is to first put a proper amount of tea into the tea brewing appliance when brewing tea, and then fill the tea brewing appliance with boiling water by means of suspending the kettle and high flushing. At this time, the tea soup will produce rich foam and float on the surface of the tea soup, and then just scrape the foam away, and you can drink safely.


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