When is the best time to drink ancient tree black tea?

YuanJia131

Have you ever thought that the winter season, which is most suitable for drinking black tea, is not the best period for presenting the flavor of ancient tree black tea.

Good tea can also be influenced by good weather. The same type of tea, when lucky, will radiate a delicious taste that will never appear on cloudy days.

The sweet and refreshing taste of ancient tree black tea, which exudes a strong aura; Ripe and mellow, with a soft and mellow texture; Or it could be like a symphony, rising and falling one after another, harmoniously merging into one, layer by layer enveloping the oral cavity, all appearing on sunny afternoons, without exception.

Over the years, after brewing tea all the way, I have discovered that a clear afternoon is indeed an important factor in making tea delicious.

On sunny days, the air density is relatively low and the airflow is easier to move, which can fully stimulate the tea aroma.

The unique freshness and sweetness of ancient tree black tea, which is natural and original, can be fully released on sunny days. It is a fresh and delicious taste that has been kissed by sunlight, soaked by rain, shrouded in fog, and regulated by temperature differences, with the scent of soil and flowers.

These two scents intertwine and entangle with each other, sliding through the mouth, soft, sweet, and long-lasting, yet so harmoniously integrated with each other.