Characteristics of Ripe Pu-erh Tea (Characteristics and Taste of Ripe Pu-erh Tea)
Ripe Pu-erh tea is made from Yunnan large-leaf sun-dried green tea, processed through techniques such as pile fermentation. It is characterized by its aroma, sweetness, mellowness, richness, and smoothness. On the palate, it has a thick, viscous texture, warm and smooth like jade, like a gentle spring breeze.
Appearance:
The cake is round and well-formed, with tightly rolled leaves and a reddish-brown color.
Leaf Infusion:
Reddish-brown, supple, and uniform.
Internal Quality:
The tea liquor is bright red and oily; the taste is rich and mellow with a pronounced sweet aftertaste; the texture is smooth, with rich layers and a long-lasting flavor!
The taste is rich and mellow with a pronounced sweet aftertaste; the texture is smooth, with rich layers and a long-lasting flavor!
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